Natural yogurt

First, pour the contents of the milk brick into a bowl and heat in the microwave for one and a half minutes.

While the milk is heating, beat a yogurt with a spoon.

Remove the milk from the microwave and add the yogurt and 3 tablespoons of powdered milk. Mix everything very well with the help of a whisk.

Pour the contents of the bowl into the 7 yogurt cups in the yogurt maker.

Leave the yogurts for 9 hours without putting the individual lids on. It is very important not to move them. It is advisable to cover them with a cloth so that they retain heat better.

After 9 hours, remove from the yogurt maker and store in the refrigerator.