

24
Tofu with mushrooms
5
(27)
0 kcal
Preparación de la receta
1
Cut the tofu into cubes, the mushrooms in half and add the tomatoes.
2
We make a paste with garlic, parsley and oil. Pour it all into the tray where the vegetables are. Season with salt and pepper to taste.
3
Put in the oven... It doesn't take half an hour, when you see that it is golden brown and without much liquid... delicious and mega easy.
Ingredients
Steps
Calories
1
Cut the tofu into cubes, the mushrooms in half and add the tomatoes.
2
We make a paste with garlic, parsley and oil. Pour it all into the tray where the vegetables are. Season with salt and pepper to taste.
3
Put in the oven... It doesn't take half an hour, when you see that it is golden brown and without much liquid... delicious and mega easy.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Vegan
Vegetarian
Meals
Accompaniment
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