5
Chocolate with hazelnuts and dried apricots
3
(6)
0 kcal
Haize
Preparación de la receta
1
Peel and chop the hazelnuts. We also cut the dried apricots and set aside.
2
In a bowl, add the chocolate bar and the coconut oil.
3
Heat in the microwave for one minute and stir until completely melted. It can also be melted in a bain-marie.
4
Add the hazelnuts and dried apricots to the melted chocolate and mix well.
5
Pour into a mold and decorate with a little grated coconut.
6
Let it cool for at least one hour in the refrigerator. After this time, remove from the mold and it's ready.
Ingredients
Steps
Calories
1
Peel and chop the hazelnuts. We also cut the dried apricots and set aside.
2
In a bowl, add the chocolate bar and the coconut oil.
3
Heat in the microwave for one minute and stir until completely melted. It can also be melted in a bain-marie.
4
Add the hazelnuts and dried apricots to the melted chocolate and mix well.
5
Pour into a mold and decorate with a little grated coconut.
6
Let it cool for at least one hour in the refrigerator. After this time, remove from the mold and it's ready.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
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