203
Roasted" peppers without oven
4.9
(213)
28 min
0 kcal
Villabirra
Preparación de la receta
1
Wash the peppers and put them in a frying pan over low heat. Cover with a lid to bake for about 10 minutes.
2
When they are falsely baked, remove from the heat and let it cool. Do not worry if you think it is burnt, it is ok because the next step is to remove the skin of the bell pepper and they are perfect.
3
Remove the skin and the seeds. Once clean, cut the peppers into thin strips and set aside.
4
In a frying pan lightly fry a sliced garlic in EVOO.
5
Add the peppers cut into strips and simmer for about 7 minutes.
6
Serve and eat. It goes great as an accompaniment to meat!
Ingredients
Steps
Calories
1
Wash the peppers and put them in a frying pan over low heat. Cover with a lid to bake for about 10 minutes.
2
When they are falsely baked, remove from the heat and let it cool. Do not worry if you think it is burnt, it is ok because the next step is to remove the skin of the bell pepper and they are perfect.
3
Remove the skin and the seeds. Once clean, cut the peppers into thin strips and set aside.
4
In a frying pan lightly fry a sliced garlic in EVOO.
5
Add the peppers cut into strips and simmer for about 7 minutes.
6
Serve and eat. It goes great as an accompaniment to meat!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Use
Vegetables
Accompaniment
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