8
Chocolate ice cream
3
(9)
63 min
0 kcal
Maria392
Preparación de la receta
1
Put the bananas in the chopper accessory of the blender, or in the mixer. Blend until you have a banana cream without lumps.
2
Add an ounce of 95% chocolate and chop into small pieces. If you do not have a chopper, chop the ounce of chocolate and add to the banana paste.
3
Add the teaspoon of 100% cocoa and the teaspoon of cinnamon. Mix well.
4
Serve in a bowl and let stand in the freezer for about 1 hour until the mixture is chilled and enjoy!
Ingredients
Steps
Calories
1
Put the bananas in the chopper accessory of the blender, or in the mixer. Blend until you have a banana cream without lumps.
2
Add an ounce of 95% chocolate and chop into small pieces. If you do not have a chopper, chop the ounce of chocolate and add to the banana paste.
3
Add the teaspoon of 100% cocoa and the teaspoon of cinnamon. Mix well.
4
Serve in a bowl and let stand in the freezer for about 1 hour until the mixture is chilled and enjoy!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Ice cream
Quick
Desserts
Vegetarian
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