

34
Creamy millet with chocococlate🍫
5
(37)
0 kcal
Preparación de la receta
1
To prepare it we are going to put the millet in a saucepan and cover it with water. We put it to boil and let it cook until the water has evaporated almost all of it.
2
Crush the dates previously soaked with the walnut drink and add them to the saucepan and continue cooking. At least it has to cook for about 30 minutes because millet is a little bit hard to cook.
3
Once the millet is tender, remove from the heat and add the chocolate, which will melt immediately with the heat of the fire.
Ingredients
Steps
Calories
1
To prepare it we are going to put the millet in a saucepan and cover it with water. We put it to boil and let it cook until the water has evaporated almost all of it.
2
Crush the dates previously soaked with the walnut drink and add them to the saucepan and continue cooking. At least it has to cook for about 30 minutes because millet is a little bit hard to cook.
3
Once the millet is tender, remove from the heat and add the chocolate, which will melt immediately with the heat of the fire.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Cereals
Vegan
Gluten free
Desserts
Vegetarian
All
Breakfast
Lactose free
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