

16
Gluten-free vegan bread 🍞
5
(20)
0 kcal
Preparación de la receta
1
Mix the flour with the yogurts using a spatula to integrate the ingredients.
2
Then add the salt and the baking powder or baking soda and mix until there are no lumps.
3
Add the two tablespoons of vinegar and stir until the dough is uniform. And half a glass of water if the dough is not very malleable.
4
Place the dough in a baking pan with kitchen paper to be able to easily remove the bread. Add seeds to taste on top.
5
Preheat the oven to 200 degrees. Bake for approximately 40 minutes at the same temperature.
6
When the bread is toasted, remove it from the oven and place it on a rack. Let it cool and enjoy ! 🤗🤗
Ingredientes
1 ración
1 ración

Vegetable yogurt
500 gramos (aprox. 5 unidades)

Buckwheat flour
300 gramos

Natural mineral water
100 gramos (aprox. ½ vasos)

Apple cider vinegar
20 gramos (aprox. 2 cucharadas)

Seeds
11 gramos (aprox. 1 cucharada)

Fresh yeast
7 gramos (aprox. 1 sobre)

Salt
1 gramo (aprox. 1 cucharadita)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración

Vegetable yogurt
500 gramos (aprox. 5 unidades)

Buckwheat flour
300 gramos

Natural mineral water
100 gramos (aprox. ½ vasos)

Apple cider vinegar
20 gramos (aprox. 2 cucharadas)

Seeds
11 gramos (aprox. 1 cucharada)

Fresh yeast
7 gramos (aprox. 1 sobre)

Salt
1 gramo (aprox. 1 cucharadita)
1
Mix the flour with the yogurts using a spatula to integrate the ingredients.
2
Then add the salt and the baking powder or baking soda and mix until there are no lumps.
3
Add the two tablespoons of vinegar and stir until the dough is uniform. And half a glass of water if the dough is not very malleable.
4
Place the dough in a baking pan with kitchen paper to be able to easily remove the bread. Add seeds to taste on top.
5
Preheat the oven to 200 degrees. Bake for approximately 40 minutes at the same temperature.
6
When the bread is toasted, remove it from the oven and place it on a rack. Let it cool and enjoy ! 🤗🤗
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Doughs and breads
Vegan
Gluten free
Lactose free
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