Realfooder ice cream of fruits and cocoa

Freeze as much fruit as you want. I froze strawberries and bought frozen mango and blueberries. I froze it for a day or so but you can wait less if you see it is frozen.

When everything is ready, blend it with the Greek yogurt and cocoa. If it does not mash well, we can wait for it to come to room temperature or we can add milk little by little.

And now you have the ice cream, you can add toppings, I added walnuts and grated dark chocolate.