Cus cous cous with vegetables

Prepare a pot with water (the same amount of water as couscous). Bring to a boil

Place the couscous in a glass bowl.

When the water boils, pour the water over the couscous and cover the container with a cloth or plastic wrap. Let stand 5 minutes and then uncover, add oil and stir.

Meanwhile, we cut the vegetables into small cubes.

Mix everything together and season to taste.