57
Grilled marinated salmon
5
(62)
0 kcal
pserranom
Preparación de la receta
1
Marinate the salmon loins for at least 2 hours in the mixture of orange juice, lemon juice and soy.
2
In a saucepan, put the coconut oil (or butter is also ok) with a little of the marinade. Mix well until it boils and set aside.
3
In a non-stick frying pan, put a little olive oil and cook the salmon loins 3' on each side.
4
Serve on a plate with the sauce and garnish with chopped parsley.
5
Delicious
Ingredients
Steps
Calories
1
Marinate the salmon loins for at least 2 hours in the mixture of orange juice, lemon juice and soy.
2
In a saucepan, put the coconut oil (or butter is also ok) with a little of the marinade. Mix well until it boils and set aside.
3
In a non-stick frying pan, put a little olive oil and cook the salmon loins 3' on each side.
4
Serve on a plate with the sauce and garnish with chopped parsley.
5
Delicious
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Asian
Dinner
Fish and seafood
Meals
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