1/2

Lasaña de atún

2/2

Lasaña de atún
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22

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22

Tuna lasagna

3.8

(27)

30 min

0 kcal

israel.myrealfood

israel.myrealfood

Preparación de la receta

1

Mix the ratatouille with the drained tuna.

2

Place a pre-cooked lasagna plate on a tray and cover with a third of the ratatouille with tuna. Cover with another plate and cover with another third of the ratatouille with tuna.

3

Add the last plate, cover with the remaining ratatouille, tomato sauce and grated mozzarella.

4

Bake 25 minutes at 200 ° C. Serve immediately.

Ingredients

Steps

Calories

1

Mix the ratatouille with the drained tuna.

2

Place a pre-cooked lasagna plate on a tray and cover with a third of the ratatouille with tuna. Cover with another plate and cover with another third of the ratatouille with tuna.

3

Add the last plate, cover with the remaining ratatouille, tomato sauce and grated mozzarella.

4

Bake 25 minutes at 200 ° C. Serve immediately.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

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Etiquetas

Dinner

Quick

Fish and seafood

Dairy

Meals

Pasta

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