

11
Tenderloin in sauce with deluxe potatoes
3
(12)
40 min
0 kcal
Preparación de la receta
1
We put a piece of loin of approximately one kilo in a low pot with the oil and seal it.

2
Remove the loin and add the onion and tomato

3
When it is soft, add the brandy.

4
We put the tenderloin in the pan over medium heat for about 15 minutes on each side. While the vegetables are cooking, I remove the skin from the tomatoes with tongs, it is very easy.

Ingredients
Steps
Calories
1
We put a piece of loin of approximately one kilo in a low pot with the oil and seal it.

2
Remove the loin and add the onion and tomato

3
When it is soft, add the brandy.

4
We put the tenderloin in the pan over medium heat for about 15 minutes on each side. While the vegetables are cooking, I remove the skin from the tomatoes with tongs, it is very easy.

Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Sauces
Dinner
Meat
Gluten free
All
Meals
Vegetables
Lactose free
Salads and bowls
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