

34
Vegan Bechamel Sauce馃崅
3
(35)
10 min
0 kcal
Preparaci贸n de la receta
1
In a saucepan pour the oil, the chickpea flour, the seasoning, and about 50 ml of the milk. Mix well so that no lumps come out (you can use a spoon or a whisk).
2
Remember that you can always replace the soy beverage with whatever you usually drink (another vegetable drink, cow's milk...).
3
Heat over low heat, stirring constantly, and gradually add the rest of the milk.
4
Continue heating and stirring until the desired texture is achieved. It will take about 5-10min. Ready! 鈾ワ笍
Ingredients
Steps
Calories
1
In a saucepan pour the oil, the chickpea flour, the seasoning, and about 50 ml of the milk. Mix well so that no lumps come out (you can use a spoon or a whisk).
2
Remember that you can always replace the soy beverage with whatever you usually drink (another vegetable drink, cow's milk...).
3
Heat over low heat, stirring constantly, and gradually add the rest of the milk.
4
Continue heating and stirring until the desired texture is achieved. It will take about 5-10min. Ready! 鈾ワ笍
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Vegan
Gluten free
Meals
Accompaniment
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