Trottole with creamy tomato sauce

Cook the pasta in a pot. When it is ready, leave it in the colander while you prepare the sauce.

For the sauce, pour half a carton of cooking cream in a frying pan over medium heat (this is a dish for 1 person, if you want to prepare more you will have to change measurements). Add garlic powder, black pepper and oregano to taste. When hot, add a handful of grated cheese. Once everything is integrated, add a spoonful of fried tomato and stir.

Finally, dump the pasta into the pan along with the sauce and stir well. ready to serve! 👩‍🍳🍝