26
Oat porridge with fruit, hazelnuts and chocolate 😋
5
(28)
12 min
0 kcal
Mariiafr
Preparación de la receta
1
Mix the milk with the oat flakes. ▶️ Put only 4 tablespoons if you like it more liquid, 5 if you like it thicker 😊.
2
Cook in the micro (2-3min) or in a saucepan until it thickens to your liking and the oat flakes are soft.
3
Add the ounce of chocolate while still warm to melt, the chopped fruit and 1 handful of nuts (I used hazelnuts).
Ingredients
Steps
Calories
1
Mix the milk with the oat flakes. ▶️ Put only 4 tablespoons if you like it more liquid, 5 if you like it thicker 😊.
2
Cook in the micro (2-3min) or in a saucepan until it thickens to your liking and the oat flakes are soft.
3
Add the ounce of chocolate while still warm to melt, the chopped fruit and 1 handful of nuts (I used hazelnuts).
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Cereals
Snack
Quick
Dairy
Desserts
Vegetarian
All
Breakfast
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