Chicken with Moroccan style olives

Mix the parsley, cilantro, lemon wedge and spices in the pot with the fourth cup of water.

Add the chicken to the mixture and mix to soak well.

Add the chopped onion, chopped garlic and oil and mix well.

I put it in the pressure cooker for 20 minutes from the time I turned on the heat.

Once the 20 minutes have passed and we open the pot, add the washed olives to remove the salt and leave on the heat for 5/10 min to take the flavor.