sautéed vegetables with shrimp

Cut all the vegetables in julienne strips of similar size.

Put a little oil in a frying pan and add the vegetables over high heat to sauté them.

Add the shrimp and continue sautéing.

Add a tablespoon of soy sauce and stir well.

To decorate, sprinkle some sesame seeds on top and that's it.

It can be used as a main dish or we can use this sauté to add it to some rice noodles!