43
Arepas 🫓
5
(55)
0 kcal
GabyKNikol
Preparación de la receta
1
Mix the water and milk (they must be hot, but not burning) with the flour, oil, salt and chopped parsley. Knead for 5 minutes and rest for 10 minutes. After the time we divide in 6 and shape the arepas.
2
We pass through the griddle or frying pan brushed with oil and do about 5 minutes on each side.
3
Bake in a preheated oven at 200 and bake for about 15 minutes.
4
And ready! Serve with shredded beef, guacamole, potato and shrimp salad or whatever you prefer! Enjoy!
Ingredients
Steps
Calories
1
Mix the water and milk (they must be hot, but not burning) with the flour, oil, salt and chopped parsley. Knead for 5 minutes and rest for 10 minutes. After the time we divide in 6 and shape the arepas.
2
We pass through the griddle or frying pan brushed with oil and do about 5 minutes on each side.
3
Bake in a preheated oven at 200 and bake for about 15 minutes.
4
And ready! Serve with shredded beef, guacamole, potato and shrimp salad or whatever you prefer! Enjoy!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Doughs and breads
Dinner
Gluten free
Vegetarian
Meals
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