Maxibon Realfood Waffle

There are two elaborations to be made. The waffles, and the ice cream plate. For the waffles: Mix, 50gr of oat flour, 60gr of ground almonds, 10gr of cocoa, 130 ml of vegetable drink and the tablespoon of olive oil. And to the waffle iron or to the oven in waffle molds for 15' at 180°.

For the ice cream, mix the rest of the ingredients: (400 ml of vegetable drink or milk 125gr Greek yogurt 200ml cream 30gr cocoa 1 tsp vanilla 60gr chopped chocolate) and mix carefully so that it does not foam. And freeze for 3 hours. Then you have to make these cuts with the measurements of the waffles.

And we made these sandwiches, called maxibon waffles by the ultra-processed ice cream industry. Tip: stick the waffle with a little liquid chocolate.

And all that remains is to coat them with chocolate previously melted with a spoonful of olive oil and chopped almonds.

And they can be eaten immediately because the chocolate hardens in a couple of minutes.

And the next day it is just as tasty!

🤤