

10
Matcha Latte
3
(11)
5 min
0 kcal
Preparación de la receta
1
We put some water to heat, while we prepare the utensils.
2
We put two fingers of hot water in the cup to temper and then we throw it away and clean it with a napkin. Put the matcha in the cup, I pass it through a strainer to avoid lumps, and pour a little water at 80 degrees and whisk quickly.
3
Finally, add the milk to fill the cup if we want it cold or if we want it hot and continue beating.
Ingredientes
1 ración
1 ración

Vegetable drink
225 gramos

Natural mineral water
15 gramos

Matcha tea
1 gramo
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración

Vegetable drink
225 gramos

Natural mineral water
15 gramos

Matcha tea
1 gramo
1
We put some water to heat, while we prepare the utensils.
2
We put two fingers of hot water in the cup to temper and then we throw it away and clean it with a napkin. Put the matcha in the cup, I pass it through a strainer to avoid lumps, and pour a little water at 80 degrees and whisk quickly.
3
Finally, add the milk to fill the cup if we want it cold or if we want it hot and continue beating.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Asian
Snack
Quick
Smoothies
Dairy
Vegan
Desserts
Vegetarian
Lactose free
Beverages
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