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463
Airfried potato chips (airfryer)
5
(467)
30 min
0 kcal
lucisanch10
Preparación de la receta
1
Peel the potato, wash it and make very thin slices. Put them in a bowl of cold water for about 5 minutes.
2
Drain and dry them. Season with the teaspoon of oil in a bowl and place in the Airfryer (oven or microwave also works).
3
At 165° in Airfryer, we put 20-25' approx. and stir every 7' so that they brown well and do not stick.
4
Take them out, put them in a bowl and add salt to taste! Enjoy your chips 🤌🏻
Ingredients
Steps
Calories
1
Peel the potato, wash it and make very thin slices. Put them in a bowl of cold water for about 5 minutes.
2
Drain and dry them. Season with the teaspoon of oil in a bowl and place in the Airfryer (oven or microwave also works).
3
At 165° in Airfryer, we put 20-25' approx. and stir every 7' so that they brown well and do not stick.
4
Take them out, put them in a bowl and add salt to taste! Enjoy your chips 🤌🏻
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Vegan
Vegetarian
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