64
Chicken nuggets with cornflakes
3
(65)
0 kcal
Evitaaevita
Preparación de la receta
1
Cut the chicken thigh to the desired size for the nuggets.
2
Dip first in egg and then in the cornflakes. You can use the flakes whole or grind them a little with a mortar and pestle.
3
Add the spices of your choice on top, in my case garlic powder.
4
Place the nuggets on the baking tray with baking paper without touching each other.
5
Once the oven is preheated, place the tray in the oven for 15 to 20 minutes at 180.
Ingredients
Steps
Calories
1
Cut the chicken thigh to the desired size for the nuggets.
2
Dip first in egg and then in the cornflakes. You can use the flakes whole or grind them a little with a mortar and pestle.
3
Add the spices of your choice on top, in my case garlic powder.
4
Place the nuggets on the baking tray with baking paper without touching each other.
5
Once the oven is preheated, place the tray in the oven for 15 to 20 minutes at 180.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Dinner
Meat
Accompaniment
Children's
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