8
Vegan blueberry and raspberry pancakes
5
(11)
15 min
0 kcal
deyyyna
Preparación de la receta
1
Mix all the ingredients very well and let stand while the pan heats up.
2
Heat the frying pan over low heat and when it is very hot, add the mixture and cover. When they can be turned perfectly, we do it and let them brown on the other side.
3
We add tooooodos rich toppings that we fancy, mine were: 🌱 more blueberries, raspberries and plum. 🌱 Alpro yogurt 🌱 Alpro yogurt with pure cocoa. 🌱 pistachio cream
4
ENJOY!!!!
Ingredients
Steps
Calories
1
Mix all the ingredients very well and let stand while the pan heats up.
2
Heat the frying pan over low heat and when it is very hot, add the mixture and cover. When they can be turned perfectly, we do it and let them brown on the other side.
3
We add tooooodos rich toppings that we fancy, mine were: 🌱 more blueberries, raspberries and plum. 🌱 Alpro yogurt 🌱 Alpro yogurt with pure cocoa. 🌱 pistachio cream
4
ENJOY!!!!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Vegetable protein
Quick
✨ Breakfast contest ✨.
Vegan
Vegetarian
Breakfast
Children's
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