Revuelto de calabacín y queso
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Scrambled eggs with zucchini and cheese

3

(2)

10 min

0 kcal

Nicole_v

Nicole_v

Preparación de la receta

1

Wash the zucchini and chop it.

2

Wash the cherry tomatoes and cut them in half.

3

Fry the egg in olive oil.

4

Wash the parsley and chop it.

5

Crumble the fresh goat cheese.

6

Fry the zucchini and cheese together with the eggs.

7

Garnish with cherry tomatoes and parsley.

Ingredients

Steps

Calories

1

Wash the zucchini and chop it.

2

Wash the cherry tomatoes and cut them in half.

3

Fry the egg in olive oil.

4

Wash the parsley and chop it.

5

Crumble the fresh goat cheese.

6

Fry the zucchini and cheese together with the eggs.

7

Garnish with cherry tomatoes and parsley.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

Se el primero en valorar esta receta...

Etiquetas

Dinner

Quick

Dairy

Gluten free

Vegetarian

Meals

Vegetables

Tortillas

Salads and bowls

Egg

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