

135
Chickpea pizza base 馃崟
5
(140)
25 min
0 kcal
Preparaci贸n de la receta
1
Mix the flour with the water and the salt with a whisk until there are no lumps. If possible, sift the flour.
2
Spread the mixture on a baking paper previously coated with EVOO.
3
Bake 5 minutes at 200C with heat up and down and air.
4
Add toppings (to taste) and bake another 10 minutes.
Ingredients
Steps
Calories
1
Mix the flour with the water and the salt with a whisk until there are no lumps. If possible, sift the flour.
2
Spread the mixture on a baking paper previously coated with EVOO.
3
Bake 5 minutes at 200C with heat up and down and air.
4
Add toppings (to taste) and bake another 10 minutes.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Pizzas
Dinner
Quick
Vegan
Gluten free
Vegetarian
All
Meals
Stews
Lactose free
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