

1
Buckwheat bread in the bread maker
3
(2)
150 min
0 kcal
Preparación de la receta
1
Put the water, egg, oil, salt and psillyum in the breadmaker.
2
Put the buckwheat flour on top, covering all the water.
3
Make a hole in the center of the flour, add the yeast and close the hole with flour.
4
Set the breadmaker to the program that suits you best depending on whether you want to bake it in the same breadmaker or not.
Ingredients
Steps
Calories
1
Put the water, egg, oil, salt and psillyum in the breadmaker.
2
Put the buckwheat flour on top, covering all the water.
3
Make a hole in the center of the flour, add the yeast and close the hole with flour.
4
Set the breadmaker to the program that suits you best depending on whether you want to bake it in the same breadmaker or not.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Gluten free
Lactose free
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