Mushroom scramble with spinach and blue cheese 💙.

First, peel the garlic cloves, chop the onion and put them in the frying pan with a little EVOO (I put the garlic whole because I take them out at the end, but you can also cut them into small pieces to eat them).

Once browned, add the mushrooms and then the spinach leaves. Sauté

Here, I take out the garlic cloves and add the blue cheese spread. Stir, taste for salt and ready 🤗 If you like cheese as much as I do, plate it up and put a little bit of Emmental cheese.