

3
Strawberry jam
5
(5)
35 min
0 kcal
Preparación de la receta
1
Wash the strawberries, remove the leaves and the ugly parts.
2
Pour into a saucepan and add a little water, just enough so that they do not stick together.
3
Cook over low heat and stir with a spatula.
4
When they are soft, break them up with the help of a spatula until the desired texture is reached.
Ingredients
Steps
Calories
1
Wash the strawberries, remove the leaves and the ugly parts.
2
Pour into a saucepan and add a little water, just enough so that they do not stick together.
3
Cook over low heat and stir with a spatula.
4
When they are soft, break them up with the help of a spatula until the desired texture is reached.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Sauces
Quick
Vegan
Gluten free
Desserts
Vegetarian
All
Breakfast
Accompaniment
Lactose free
Children's
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