7
Ravioli au gratin with pesto
3
(8)
15 min
0 kcal
mioc13
Preparación de la receta
1
Cook the ravioli as indicated on the package. In this case, cook the ravioli in plenty of boiling water with a pinch of salt and EVOO for 5 minutes.
2
Prepare in a bowl suitable for airfryer a layer of ravioli, a few spoonfuls of pesto and some chopped burrata. Make layers until the end and top with grated cheese and spices to taste.
3
Grill the dough in the airfyer for 10 mins at 200°C. Check it from time to time to make sure it doesn't burn, but I'm telling you it's perfect!
Ingredients
Steps
Calories
1
Cook the ravioli as indicated on the package. In this case, cook the ravioli in plenty of boiling water with a pinch of salt and EVOO for 5 minutes.
2
Prepare in a bowl suitable for airfryer a layer of ravioli, a few spoonfuls of pesto and some chopped burrata. Make layers until the end and top with grated cheese and spices to taste.
3
Grill the dough in the airfyer for 10 mins at 200°C. Check it from time to time to make sure it doesn't burn, but I'm telling you it's perfect!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Quick
Meals
Pasta
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