6
Marinara Sauce
3
(7)
30 min
0 kcal
Fussimonsi
Preparación de la receta
1
Pour the oil in a frying pan and when it is hot add the garlic and onion (I chopped them with the blender's chopping attachment). Fry over medium-high heat until golden brown, stirring from time to time. If you run out of oil, add a little more.
2
Add the rest of the ingredients (tomato, tomato concentrate, salt, pepper and oregano), except for the fresh basil. Stir and cook over medium-high heat for 10 minutes with the lid on and then another 10 minutes with the lid off, over medium heat.
3
Add the basil leaves, stir and cook for 5 more minutes.
4
We can drink it hot or let it cool and we can keep it in the refrigerator for a week.
Ingredientes
4 raciones
4 raciones
Tomato sauce
490 gramos
Extra virgin olive oil
30 gramos (aprox. 2 cucharadas)
Onion
25 gramos (aprox. ½ unidades)
Garlic
6 gramos (aprox. 2 unidades)
Basil
3 gramos (aprox. 3 hojas)
Oregano
3 gramos (aprox. ½ cucharadas)
Salt
1 gramo (aprox. ½ cucharaditas)
Black pepper
0 gramos (aprox. ½ cucharaditas)
Ingredients
Steps
Calories
Ingredientes
4 raciones
4 raciones
Tomato sauce
490 gramos
Extra virgin olive oil
30 gramos (aprox. 2 cucharadas)
Onion
25 gramos (aprox. ½ unidades)
Garlic
6 gramos (aprox. 2 unidades)
Basil
3 gramos (aprox. 3 hojas)
Oregano
3 gramos (aprox. ½ cucharadas)
Salt
1 gramo (aprox. ½ cucharaditas)
Black pepper
0 gramos (aprox. ½ cucharaditas)
1
Pour the oil in a frying pan and when it is hot add the garlic and onion (I chopped them with the blender's chopping attachment). Fry over medium-high heat until golden brown, stirring from time to time. If you run out of oil, add a little more.
2
Add the rest of the ingredients (tomato, tomato concentrate, salt, pepper and oregano), except for the fresh basil. Stir and cook over medium-high heat for 10 minutes with the lid on and then another 10 minutes with the lid off, over medium heat.
3
Add the basil leaves, stir and cook for 5 more minutes.
4
We can drink it hot or let it cool and we can keep it in the refrigerator for a week.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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Dinner
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