Pasta with Camembert and cured ham

In a baking dish place the cherries and season with the oil and spices (reserving a small part for the cheese). Stir well and add the cheese with several horizontal and vertical cuts, also seasoned. Bake in the oven at 200° for about 20 minutes (depending on the oven, but until the cherries are roasted and the cheese is lightly toasted).

While the tomatoes and cheese are roasting, bring the pasta water to a boil and cook the helixes according to the manufacturer's instructions.

Remove the tomatoes and cheese from the oven and add the drained pasta and the diced ham. Stir and enjoy 🤤.