7
Tea/infusion of ginger, lemon, turmeric and black pepper
3
(8)
20 min
0 kcal
v.v
Preparación de la receta
1
Bring water to boil
2
Cut, peel and chop a piece of ginger.
3
Add the ginger to the boiling water.
4
I added some lemon juice and a couple of slices that I cut. A little bit of turmeric and some freshly ground black pepper (helps the absorption of the properties).
5
Boil for about 15 minutes and add honey to taste (I added it in this step to make it easier to dilute).
6
Let stand and cool
7
Strain and store in a glass bottle.
8
Enjoy a hot or cold cup, as you like. On an empty stomach and/or after eating.
Ingredients
Steps
Calories
1
Bring water to boil
2
Cut, peel and chop a piece of ginger.
3
Add the ginger to the boiling water.
4
I added some lemon juice and a couple of slices that I cut. A little bit of turmeric and some freshly ground black pepper (helps the absorption of the properties).
5
Boil for about 15 minutes and add honey to taste (I added it in this step to make it easier to dilute).
6
Let stand and cool
7
Strain and store in a glass bottle.
8
Enjoy a hot or cold cup, as you like. On an empty stomach and/or after eating.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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