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619
Cheesecake in the air fryer / air fryer
5
(621)
45 min
0 kcal
cristeachef
Preparación de la receta
1
Mix all the ingredients in a bowl and beat until a homogeneous dough is obtained.
2
Line the mold (mine is 18 cm) with waxed paper and pour the contents.
3
Line the top of the mold so that it does not burn in the fryer. CAUTION: it must be lined all the way to the bottom so that the weight of the mold does not blow away and burn the resistance.
4
We put it in the preheated fryer for 5 minutes at 205 degrees with the mold covered for 30 minutes at 180 degrees and after this time, we take it out and remove the aluminum foil and leave it for another 15 minutes.
5
Let cool before unmolding and add the toppings, which in my case are red fruits and ready!
Ingredients
Steps
Calories
1
Mix all the ingredients in a bowl and beat until a homogeneous dough is obtained.
2
Line the mold (mine is 18 cm) with waxed paper and pour the contents.
3
Line the top of the mold so that it does not burn in the fryer. CAUTION: it must be lined all the way to the bottom so that the weight of the mold does not blow away and burn the resistance.
4
We put it in the preheated fryer for 5 minutes at 205 degrees with the mold covered for 30 minutes at 180 degrees and after this time, we take it out and remove the aluminum foil and leave it for another 15 minutes.
5
Let cool before unmolding and add the toppings, which in my case are red fruits and ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Quick
Desserts
Vegetarian
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