63
Alpro vegetable yogurt cake
5
(66)
0 kcal
isabelchs
Preparación de la receta
1
Crush the oat flakes with the butter at room temperature. Transfer to a mold and press well into the base of the mold with the help of a spoon. Refrigerate.
2
Hydrate the gelatin in cold water. Once hydrated, heat it for 5 seconds in the microwave to melt it and then mix it with the vegetable drink.
3
Add the vegetable drink and gelatin mixture to the yogurt and mix well.
4
Transfer to the mold and refrigerate for 3 or 4 hours. Decorate and enjoy!
Ingredients
Steps
Calories
1
Crush the oat flakes with the butter at room temperature. Transfer to a mold and press well into the base of the mold with the help of a spoon. Refrigerate.
2
Hydrate the gelatin in cold water. Once hydrated, heat it for 5 seconds in the microwave to melt it and then mix it with the vegetable drink.
3
Add the vegetable drink and gelatin mixture to the yogurt and mix well.
4
Transfer to the mold and refrigerate for 3 or 4 hours. Decorate and enjoy!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Desserts
Breakfast
Lactose free
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