Apple pie 🍎

Put 3 peeled and cored apples in a bowl.

Then add the rest of the ingredients, eggs, flour and sifted yeast, milk, brown sugar.

Whisk until a homogeneous mixture is obtained.

Pour the mixture into a 24 cm springform pan, previously greased with butter and sprinkled with flour. And decorate with apple slices (I like to leave the peel to give it more color).

Place the baking pan in the preheated oven and place it in the lower part of the oven at a low heat of 150° for about 50 minutes.

After the time has elapsed, check if it does not adhere when inserting a stick, and if so, remove the cake from the oven and paint it with peach or apricot jam (in my case I used raspberry jam).

And done!!! Yum yum yum 😋